首页> 外文OA文献 >Berat Karkas, Nonkarkas Dan Lemak Abdominal Pada Ayam Broiler Yang Diberi Pakan Mengandung Salvinia Molesta (the Mass of Carcass Portion, Non-carcass Portion and Abdominal Fat of Broiler Fat by Salvinia Molesta Containing Diet)
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Berat Karkas, Nonkarkas Dan Lemak Abdominal Pada Ayam Broiler Yang Diberi Pakan Mengandung Salvinia Molesta (the Mass of Carcass Portion, Non-carcass Portion and Abdominal Fat of Broiler Fat by Salvinia Molesta Containing Diet)

机译:饲喂含Salvinia Molesta的肉鸡的car体,非car体和腹部脂肪的重量(含Salvinia Molesta的饮食的Bro体部分,非-体部分和肉鸡腹部脂肪的质量)

摘要

S. molesta has a potential to be used as poultry feed because it has a high protein content. The protein content S. Molesta is expected to increase and improve carcass quality of broiler chickens. This study aimed to determine carcass weight, noncarcass weight and abdominal fat weight of Lohman chickens that fed diet S. molesta. The research was used the Completely Randomized Design(CRD) with 4 treatments (T0= 0% S. molesta, T1= 6%, T2= 12%, T3= 18%) and 5 replications. Data is processed using avariety of analysis at a significance level of 5%, if significantly different test followed by Duncan\u27s Multiple District. Statistical test results showed that the carcass and noncarcass weight have significant effect (P<0,05) where as abdominal fat weight has not significant effect (P>0,05).The results showed that administration of S. molesta level of 6% can improve carcass and noncarcass weight but did not affect the abdominal fat weight. Provision S. molesta level 12% and 18% decrease carcass weight, noncarcass weight and abdominal fat weight. The used of S. molesta in broiler feed no more than 6%.
机译:葡萄球菌具有很高的蛋白质含量,因此有潜力用作家禽饲料。预计S. Molesta的蛋白质含量会提高并改善肉鸡的car体质量。这项研究旨在确定喂食节食链球菌的罗曼鸡的car体重量,非car体重量和腹部脂肪重量。该研究采用完全随机设计(CRD),共进行4次治疗(T0 = 0%葡萄球菌,T1 = 6%,T2 = 12%,T3 = 18%)和5次重复。如果检验显着不同,则使用显着性水平为5%的各种分析处理数据,然后再进行Duncan多区域检验。统计测试结果表明the体和非car体重量有显着影响(P <0.05),而腹部脂肪重量无显着影响(P> 0.05)。结果表明,mole鼠链球菌含量为6%可以改善car体和非car体的重量,但不影响腹部脂肪的重量。 mole鼠链球菌水平降低level体重量,非car体重量和腹部脂肪重量分别为12%和18%。肉用链球菌在肉鸡饲料中的使用量不超过6%。

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